The Yarra Valley is now hosting Australia’s first Hot Chocolate Festival to help warm up winter visitors to one of the country’s premier foodie regions.
Staged at the new Yarra Valley Chocolaterie & Ice Creamery, Australia’s inaugural celebration of love for chocolate will be marked with 31 decadent hot chocolate creations over 31 days in August.
Devised by the Chocolaterie’s world-class European chocolatiers and local barista, seven new ‘limited edition’ hot chocolate flavours will be introduced each week of the Festival.
The menu of warming concoctions include Nutty Salted Caramel, Tiramisu, Chilli Bomb, Mint Madness, Cherry Delight, Roasted Macadamia, Berry Explosion and many more that draw on local Yarra Valley produce, supplies from their kitchen garden and of course, the very best Belgian couverture chocolate. All will be served with a choice of milk, dark or white chocolate pastilles, a shot of couverture chocolate and hand crafted giant marshmallow.
Staged at the new Yarra Valley Chocolaterie & Ice Creamery, Australia’s inaugural celebration of love for chocolate will be marked with 31 decadent hot chocolate creations over 31 days in August.
Devised by the Chocolaterie’s world-class European chocolatiers and local barista, seven new ‘limited edition’ hot chocolate flavours will be introduced each week of the Festival.
The menu of warming concoctions include Nutty Salted Caramel, Tiramisu, Chilli Bomb, Mint Madness, Cherry Delight, Roasted Macadamia, Berry Explosion and many more that draw on local Yarra Valley produce, supplies from their kitchen garden and of course, the very best Belgian couverture chocolate. All will be served with a choice of milk, dark or white chocolate pastilles, a shot of couverture chocolate and hand crafted giant marshmallow.
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